Saturday 22 September 2018 2:29 AM UTC
THIRUVANANTHAPURAM Sept 22: The in-patients of Government Ayurveda hospital can now savour Puttu, Mung beans, Uppumavu and Oats.
The government has decided to bid adieu to bread pieces that used to be a main item in the menu for admitted patients.
The reformed diet plan is for the in-patients of Ayurveda hospitals under State Bharatheeya treatment department.
As per the new plan, bread was removed from the diet schedule and Puttu, mung beans curry, wheat rava, Uppumavu and Oats have been included. Each food item will be supplied in consecutive days.
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